[Hayashi SPF Pork Course] Enjoy a superb 200g steak with sweet fat and tender lean meat♪ 7 dishes in total ◆ 3738 yen (tax included)
3738 yen(税込)
- 7品
- 2名～
This course allows you to fully enjoy Chiba Prefecture's "Hayashi SPF Pork," characterized by its tender lean meat and sweet fat! The main dish is a superb pork steak, fermented with lactic acid bacteria specifically for meat and cooked sous-vide at a low temperature to achieve an incredibly moist and tender texture. The course also includes a salad, soup, and ice cream and coffee or tea for dessert, so you can enjoy a truly elegant time!
コースメニュー
MENU
·Caesar salad
Clam chowder
Mashed potatoes & creamed spinach
Kamakurayama [200g] (Hayashi SPF)
• Rice and baguette (all-you-can-eat)
·ice
· Coffee or tea
[You can also increase the amount of meat (in increments of 100g)]
Canadian pork: +330 yen (tax included)
Barley-fed three-breed pork: +385 yen (tax included)
Hayashi SPF: +770 yen (tax included)
[RICE]
+110 yen (tax included) Change to garlic rice
[Extra Large Portion +220 yen (tax included) / Himalayan Portion +440 yen (tax included)]
【BAGUETTE】
+220 yen (tax included) Change to garlic toast
*The weight of the steak is measured before cooking.
*Please note that the contents may change depending on the season and availability of ingredients.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/08/06 更新
